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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Breakfast And Brunch

Almond Amaretto Cherry Muffins

March 27, 2013 by The Runaway Spoon Leave a Comment

A basket of nice, sweet muffins is a wonderful addition to a breakfast or brunch table, and these almond-y bites are made really moist with the addition of almond paste. A  bite-sized version of my Simple Moist Almond Cake. Nice tart cherry is a great pairing with almond – if you use big Bings, you might want to snip them into smaller pieces. Almond Amaretto Cherry … [Read more...] about Almond Amaretto Cherry Muffins

Leek and Brie Bread Pudding

March 24, 2013 by The Runaway Spoon 1 Comment

Spring is the perfect time for brunch.  With Easter starting things off, there always seems to be an explosion of daytime events.  Graduations and weddings and all the celebrations that go with them.  And I love a good family brunch.  You can wear a nice dress, but don’t have to worry about high heels and punitive undergarments and retouching your lipstick … [Read more...] about Leek and Brie Bread Pudding

Country Ham Biscuit Bites with Cheese

March 17, 2013 by The Runaway Spoon 2 Comments

My love for biscuits is well documented (13 recipes on the site at last count), and my love of country ham equally evident when you peruse my recipes.  I have always enjoyed a warm, buttery biscuit with a slice of salty country ham tucked inside, so the next logical step seemed to be incorporating the ham directly into the biscuit.  And these are heavenly morsels of Southern … [Read more...] about Country Ham Biscuit Bites with Cheese

Sweet Tea Jelly

February 17, 2013 by The Runaway Spoon 10 Comments

Canning is my summer time obsession.  From the first strawberries of spring to the last pears of fall, I spend my weekends putting up my famers market bounty.  Then the market closes for the season, I put the canner back in the pantry and shelf the jars for the next year.  But at some point, in the dark days of winter, I get the slight canning bug.  I don’t particularly see the … [Read more...] about Sweet Tea Jelly

Yogurt Biscuit Bites

January 23, 2013 by The Runaway Spoon Leave a Comment

During the winter soup season, it’s always nice to have a little bread-y bite next to your bowl.  And I don’t think there can be an easy recipe than this one.  Just a few ingredients and a thousand possible combinations and you have a nice, tangy little treat. I generally make these plain, then roll them in seasoned butter, but you can add seasonings or even a little bit of … [Read more...] about Yogurt Biscuit Bites

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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