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The Runaway Spoon

The Runaway Spoon

Creative recipes with a Southern slant

Snacks And Starters

Sweet Potato Angel Biscuits

November 7, 2012 by The Runaway Spoon 7 Comments

I do give thanks for biscuits.  And I love a little biscuit bite in the Thanksgiving bread basket, particularly when they are made seasonal with the addition of sweet potato.  These angel biscuits use yeast to get an extra rise, which is helpful when you add the dense potato purée.  Make sure you potato is cooked through and soft to create the smoothest purée. I like these … [Read more...] about Sweet Potato Angel Biscuits

Baked Camembert with Pear, Cranberry and Walnut Relish

November 4, 2012 by The Runaway Spoon 1 Comment

Baked brie with fruity toppings used to be all the rage, and the real height of sophisticated appetizers.  But they seem to have fallen out of fashion a little.  I rarely see them at parties or in cookbooks anymore.  Perhaps the trend for simple artsy charcuterie trays have taken their place, or appetizers served on individual spoons.  But just because a dish isn’t trendy … [Read more...] about Baked Camembert with Pear, Cranberry and Walnut Relish

Bubbling Beer and Bacon Cheese Dip

October 7, 2012 by The Runaway Spoon 1 Comment

Cooking with beer is an October tradition.  While it is just cool enough to have one last outdoor event, it is fun to put together an Oktoberfest celebration. The weather is beautiful and the food is comforting, perfect for a gathering of friends.  Warm sweaters and warm colors, leaves turning, a nip in the air and of course, plenty of beer. This recipe was born because it … [Read more...] about Bubbling Beer and Bacon Cheese Dip

Rosemary Pear Butter

September 30, 2012 by The Runaway Spoon 6 Comments

As autumn approaches, I start to feel a little panicky about the end of farmers market season.  I spend a huge amount of time in the summer preserving the bounty, through canning and freezing my favorite produce.  But when I start to realize that my source for all that fresh, local goodness is going into hibernation, I fret and worry.  My Saturday ritual will come to an end, … [Read more...] about Rosemary Pear Butter

Smoky Bacon Pimento Cheese

September 16, 2012 by The Runaway Spoon Leave a Comment

I’ll make an admission here that may damage my Southern girl credentials.  I am not a football fan. I went to lots of high school football games, but football was the least interesting part of the event.  And I didn’t go to a college with a big football program.   I am, however, a fan of parties, and if football happens to be going on in the background, … [Read more...] about Smoky Bacon Pimento Cheese

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I'm P.C. I think I am like most people. Somewhere in the middle between food snob and food schlub. Just being in the kitchen makes me happy. I live, mostly in my kitchen, in my hometown of Memphis, Tennessee.

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